Working in the Czech Republic, doing business with pizza in Prague is possible. The Pizzeria Pulcinella has been carrying on the Italian tradition for more than 30 years (third generation), without meeting the taste of the Czechs but letting them discover the Italian taste, but above all the taste of Italian pizza.
Living in Prague as a pizza maker is possible, Prague is a very livable, quiet and innovative city with a high tourist rate. It is not necessary to know the Czech language before leaving, because English is widely spoken and then by conversing you can also learn Czech.
It's possible to be a pizza chef in Prague not only from an entrepreneurial point of view but also as an employee, because the salary is rightly commensurate with the hours of work required. It is a tourist city so it is a place where the kitchen is usually open for 24 hours.
In the video you can see and hear the testimony of an entrepreneur and some workers who have made this type of choice.
If you too want to enter the world of pizza and move abroad, contact Pizzaitalianacademy and we will train you to be able to start a new life.
Because Pizzaitalianacademy is the first and most important pizza school actually present in more than 20 countries around the world!
