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THE MASTERS OF PIZZA EDITION 2020

Monday 5 October 2020

 

REGULATION 


1) Everyone competes with their own dough and ingredients 
2) The jury votes without knowing who made the pizza only after the vote the pizza maker will be presented to the jury 
3) Each competitor will have 10 minutes to prepare the pizza   
4) You compete only with the competition shirt that will give the organization 
5) The vote will be given according to these 3 parameters: taste, cooking and presentation 
each parameter will have a grade from 1 to 10, so each competitor must present the pizza with a good competition presentation 
6) The jury is made up of pizza chefs from Pizzaitalianacademy and operators in the pizza sector 
7) The competition is reserved for a maximum of 10 participants   
8) You compete on a wood oven   
9) All participants must stay until the end   
10) If one of the participants arrives on the podium among the top 3 but will not be present at the time of the award ceremony, he will be disqualified and his prize will be awarded to the competitor who has a score immediately after his 
11) Single round pizza category

 

ACCOMMODATION 
The race will be held at the Hotel La Torretta in Castel San Pietro Terme for those coming from outside can book a room to stay overnight on site 
tel 051.6951287  

AWARDS 

The first 3 classified will be awarded a cup and a certificate of participation, t-shirt and hat will be given to all 

JOIN THE PLATFORM   
The registration fee is € 50 for each competitor 
To register you must pay with Paypal by clicking the button below 

http://bit.ly/2PL78AE

 

Price: € 50

Down payment: € 50

to be paid now with Paypal to reserve your seat.
The balance must be paid on the spot.

Registration request for the event "THE MASTERS OF PIZZA EDITION 2020"




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